Baking biscuits from scratch can be an enjoyable experience, and a pot à biscuits recipe is perfect for producing light, fluffy buns. Here's how to make the ideal pot à biscuits, guaranteed to satisfy: Get your oven to 375 degrees Fahrenheit. cast iron pot, approximately 10 inches in diameter Mix together 1 ¾ cups of all-purpose, ½ teaspoon of

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